

12 Linajes Reserva Tempranillo 2018
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12 Linajes Reserva Tempranillo 2018: Old Vines from the Heart of Ribera del Duero
12 Linajes Reserva Tempranillo 2018 is a full bodied, firmly structured red made entirely from Tempranillo grown on vines eighty to one hundred years old in the Ribera del Duero. Bodegas Gormaz sources the fruit from high altitude vineyards around Soria, then ages the wine roughly two years in French and American oak before further time in bottle, producing a reserva built for serious Tempranillo drinkers and for a table that wants to explore Spain's most collected inland red wine region.
Tasting Experience: Dark Fruit, Spice and Silky Tannin
The nose opens on dark cherry and confit black fruit layered with smoke, cedar spice and a floral lift, and it rewards a few minutes of air before it fully shows itself. The palate is powerful and dense, with silky, grippy tannins carrying more dark berry fruit and baking spice through to a long, dry, structured finish typical of old vine Ribera del Duero Tempranillo.
Perfect Pairings: Culinary Harmony
- Grilled Lamb Chops with Rosemary: The wine's grippy tannins and spice notes mirror the char and herb on the lamb, a classic match for Ribera del Duero reds.
- Slow-Roasted Beef Short Ribs: Long, gelatinous richness softens the wine's firm structure while its dark fruit stays vivid against the braising juices.
- Manchego and Spanish Charcuterie Board: A firm, nutty sheep's milk cheese and cured meats give the tannins something to grip while echoing the wine's savory, smoky edge.
- Wild Mushroom Risotto: Earthy mushroom flavors pick up the wine's smoke and spice notes for an easy, satisfying match with a meatless main.
Serving Tips: Decant for the Full Picture
Serve at 16 to 18 degrees Celsius in a large bowled glass, decanting for 30 to 60 minutes to let the youthful tannins soften and the dark fruit come forward. This reserva has the structure to keep improving for several more years in the cellar, so it suits both a special dinner tonight and a bottle set aside to revisit later.
Gifting 12 Linajes Reserva Tempranillo 2018
This bottle suits a host gift for a dinner built around red meat or grilled food, a thank you for a wine loving friend or colleague, or a holiday table where a powerful, old vine Spanish red is the centerpiece. Its old vine story and Ribera del Duero pedigree give it an easy talking point for any gift note.
The Winery: Bodegas Gormaz and Ribera del Duero
Bodegas Gormaz works old, low yielding Tempranillo vineyards around Soria, in the western reaches of the Ribera del Duero, a high altitude, continental climate region along the Duero river that is regulated under its own DO rules requiring a minimum of seventy five percent Tempranillo, known locally as Tinto Fino or Tinta del Pais. The region's wide temperature swings between day and night build thick skinned, concentrated grapes, and its reserva wines, aged for a minimum of one year in oak plus bottle time before release, are among Spain's most age worthy reds.
On the nose & palate
Structure
Serving
Pairs with
- Grilled Lamb Chops with Rosemary
- The wine's grippy tannins and spice notes mirror the char and herb on the lamb, a classic match for Ribera del Duero reds.
- Slow-Roasted Beef Short Ribs
- Long, gelatinous richness softens the wine's firm structure while its dark fruit stays vivid against the braising juices.
- Manchego and Spanish Charcuterie Board
- A firm, nutty sheep's milk cheese and cured meats give the tannins something to grip while echoing the wine's savory, smoky edge.
- Wild Mushroom Risotto
- Earthy mushroom flavors pick up the wine's smoke and spice notes for an easy, satisfying match with a meatless main.
- Type
- Red Wine
- Grapes
- Tempranillo (100%)
- Region
- Ribera del Duero, Spain
- Producer
- Bodegas Gormaz
- Alcohol
- 14.5%
- Size
- 750mL
- Classification
- DO Ribera del Duero, Reserva
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