Casamigos Tequila Blanco
“Our idea was to make the best-tasting, smoothest Tequila and Mezcal that didn’t have to be covered up with salt or lime. So we did.” -George Clooney and Rande Gerber
Casamigos Tequila Blanco Is a double gold winner in 2014 at the San Francisco Spirits Competition. Casamigos Blanco is made with only blue Weber agave. The nose is smoky and fruit forward with notes of vanilla and grapefruit; the palate is medium-bodied and smooth with fruity character with hints of citrus, vanilla and agave.
Agave Type 100% Blue Weber, aged 7 to 9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.
Extra Slow Fermentation 80 hour fermentation process vs the average 48 hours.
Cooking Agave piñas are roasted in traditional brick ovens for 72 hours.
Aroma Hints of citrus & sweet agave.
Flavor Fruit forward with notes of vanilla and grapefruit.
Resting Time 2 months in stainless steel.